Finger Limes are a small citrus fruit.

You cut them in half.

Then you squeeze the pulp out.

They are like a combination of caviar and Pop Rocks in your mouth that are like lime flavored.

They are just awesome.

I think I’m the only one that tried them on aged sharp cheddar cheese. It’s just a magical combination.

I also made a salad with some Finger Limes.

Zucchini Noodle, Cheddar and Finger Lime Salad

Wow it was good.

Topped a fish dinner with the rest of the finger limes.

You can give me the “finger” any time if it’s a Finger Lime.

The Forking Truth