The Forking Truth is that the Clear Foods Company released a report that analyzed ingredients at a molecular level in hot dogs and sausages. Clear Foods analyzed 345 hot dog and sausage products from 75 brands and found HUMAN DNA in 2% of the samples and forking found human DNA in 2/3rds of vegetarian samples or to be exact 67% due to hygienic issues with humans.
And that AIN’T ALL They Found……
It’s forking Disturbing
They Forking found that 10% of Vegetarian Products they tested FORKING CONTAINED MEAT!
Clear Foods found chicken in vegetarian breakfast sausage and pork in a vegetarian hot dog.
More bad news…….
The Examiner.com wrote in their article that if you want to avoid pork you should avoid chicken and turkey products because pork was found in 3% of the samples. Not listed on the label but used as a forking substitute.
The good news is that Clear Foods also reported no problems with a few brands of Hot Dogs. They said these hot dogs were made with integrity and were high quality.
Butterball, Eckrich, McCormick, Gardein and Hebrew National