Willie Bird’s Restaurant in Sonoma County Santa Rosa CA is a Great Restaurant for Forking Turkey to gobble up. Willie Bird’s are Locally Grown Willie Bird Turkeys that are also sold at the Willie Bird Store.
Forking Nothing about the restaurant or menu is fancy. When you walk in it’s forking like grandma’s old dining room with a forking lot of old turkey ceramics. The menu is not all but mostly Turkey. It’s sort of forking like Thanksgiving every day Breakfast, Lunch and Dinner seven days a forking week! Turkey, turkey, TURKEY, and more TURKEY!
This time I came for dinner. They started us of with a Bread Basket and an appetizer plate of Vegetables and Pepperoni (Turkey?)
Then next came a cup of soup. I had TURKEY Barley.
My companion had Lentil with TURKEY Sausage.
Next came a House Salad.
For dinner (and 4 other meals) I (and We) forking had the Roasted Drumstick Dinner.
I received a very large tender, flavorful Turkey Leg, mashed potatoes, and stuffing covered in giblet gravy. This was a forking hell of a deal for just under twenty dollars.
My companion had the Chicken Fried Turkey Dinner.
Willie Bird’s Restaurant in Santa Rosa is the forking destination to Gobble up Turkey!