These are only few of the recipes that you can find in the search here at www.TheFORKINGTrurh,com of FOODS that YOU can make too!


















These are just some of the FOODS that YOU can make too!

These are only few of the recipes that you can find in the search here at www.TheFORKINGTrurh,com of FOODS that YOU can make too!


















These are just some of the FOODS that YOU can make too!

Here are only a few of the recipes here that you can find in the search of FOODS that YOU can make too.














These are just some of the FOODS that you can make too!

These are only a few of the recipes that you can find here in the search for FOODS that YOU can make too! The recipes can found here in the search.











These were only a few of the Foods that YOU can make too!

These are only a few of the recipes that you can find here in the search.













These are only a few of the FOODS that YOU can make too!

Here are only a few of the recipes that you can find in the search.
Above is refried bean tamale









These are FOODS that YOU can make too!

I came across these Limited Edition Lemon Tzatziki Potato Chips at my local Sprouts Grocery. I thought they were among one of the strangest flavors for potato chips that I have seen. It took me a few weeks to muster the courage to try them.
I open the bag.

The bag isn’t very full.
I take a whiff.
It’s strange.
It’s kinda citrus-ee and also funky in a weird way.
I look at the ingredients.

Seems ok for processed food. Don’t understand yeast extract.
For me it’s very difficult to let one chip dissolve slowly in my mouth because it burns and is also bitter and also very unappetizing to me. I do get a sort of lemon finish that is mixed with a sort vomit taste.
I do note that I am slightly more sensitive than other people to citric acid and also vinegar.
These are FORKING GROSS to me. It’s like bitter sour burning vomit mixed with sour lemon.
I have no idea on why anyone would produce something so vile.
Those were my FORKING Thoughts on Sprouts Lemon Tzatziki Potato Chips.
I also doubt that ANYONE will like them.

These Orion Korean Style Chicken Turtle Chips was something that I felt compelled to try so I did.
I looked at the ingredients. They do frighten me a bit.

I open the bag and take a whiff.

The chips have very little aroma to them. Also the bag is only half full.
These chips have a texture like no other.
They are so light but also crunchy with many thin light crisp layers.
They are like crunchy air.
They taste like fried chicken that is sweet with a tiny amount of smoke and finishes with heat.
If fried chicken was light as air but crunchy with lots of layers this is it.
The chips are very good but I don’t tastes Korean Pepper (gochugaru or gochujang).
The hot is just a generic hot.
Don’t get me wrong it’s still a very good tasting chip.
I was just hoping for Korean flavors because good Korean Fried Chicken is mighty delicious!
Worth a Try!
Those were my FORKING Thoughts on Orion Korean Style Turtle Chips.
Your FORKING Thoughts may indeed differ.

I do not have a recipe published for macaroni and cheese because I always make it slightly different depending on what cheese I have around the house. But I usually try to make it with lots of aged cheddar, better American cheese, some parmesan. I also use non fat milk, some butter, corn starch, paprika, white pepper, black pepper and Frank’s Red Hot Sauce.
If I’m stuffing the macaroni and cheese into egg roll wrappers then I get a pot of oil getting hot on the stove. I start on high and eventually turn down to medium after it seems very hot.
Then I pull out an egg roll wrapper and brush the ends lightly with water and put a pile of macaroni and cheese in the middle.

Then roll it up.

Then I fry until they look done.

Everyone likes them.
Go make some.
ENJOY!!!!


My local Sprouts Grocery had a sale on a selection of Maeve Chocolate Bars on sale so I picked what sounded like what was the most interesting flavor that day. It was called Dirt Pile Rich Dark Chocolate Bar. It said that it was made of Dark Chocolate, Mini Chocolate Chips, Crunchy Cookies, and Cocao Nibs.

Sounds good
I open it up…..it’s slightly broken….Maybe that is why it was reduced so much?

Take a piece

When you just eat it then it’s hard to tell what is in the chocolate.
When you let it dissolve in your mouth then you clearly can identify cookie crumbs and the bitter cocao nibs. I didn’t identify mini chocolate chips and I think maybe they just melted into the bar.
The bar does have a nice rich chocolate flavor and isn’t waxy. It’s good but also small. I wouldn’t pay too much for it.
Not bad and Worth a Try!
Those were my FORKING Thoughts on the Maeve Dirt Pile Rich Dark Chocolate Bar. I do note that your FORKING THOUGHTS may indeed differ.
