Oh La La French Bistro is located in the Summerlin part of Las Vegas Nevada. They bake breads in house and I was told that nearly everything is made by scratch. It’s a smaller restaurant with a wine bar and they offer a comfortable mix of tables. They are open for lunch, brunch, and dinner. For our first visit I thought we’d try the weekday 3 course lunch special ($32. subject to change) to try a variety of things.

They started us off with a crisp baguette that was lightly salted with quality salt and butter.

My husband tried the escargot.

They came in a very garlic-ee butter-ee sauce adorned with parsley.

I tried the beet salad.

It was very generous in size. The beets were dressed with French goat cheese, some orange, and a vinaigrette.

My husband tried the hachis parmentier (basically the French version of Shepard’s Pie). Ground beef, onions, tomatoes, carrots, topped with mashed potatoes and gruyere cheese.

He thought it was seasoned very nicely and thought it was good.

I tried the salmon croissant. The made in house croissant is impressive. This is the airiest one I’ve ever had anywhere…..It’s like biting into a crunchy cloud.

Inside the sandwich is smoked salmon, creme fraiche, dill, and lemon juice…..On the side is a pile of arugula with a few onion slices and some vinaigrette.

We share the two desserts.

First we dig into the lemon meringue tart.

The lemon curd is very good. It has a rich lemon taste and isn’t too sweet. The crust is good and thin. To me the meringue taste like a marshmallow………

Now for the chocolate mousse.

It taste like real cream on the top with a little caramel drizzle. The mousse is very chocolatey and extra rich with chunks of chocolate in it……….It’s really different but very good.

The 3 course lunch special at Oh La La French Bistro is –

Worth a Fork!

Oh La La French Bistro – 2120 N Rampart Blvd Las Vegas NV – 702-222-3522

www.OhLaLaFrenchBistro.com

Every THING is subject to change.

Delucia’s Pizzeria is a small average Pizzeria located in a shopping center in North Las Vegas Nevada. This isn’t a fancy place but it seems clean. They offer the usual pizzeria type foods like chicken wings, garlic knots, salads, sandwiches, hoagies, pasta, 5 sizes of pizza, calzones and more. They offer bottled and canned soft beverages and bottle beer.

It’s very casual. You order and pay at the counter and seat yourself. They run the food to you when it’s ready.

On a previous visit we did take out a plain pizza.

It taste the way it looks. It’s your typical neighborhood pizza that can use some seasoning.

We eventually came back to have the real experience.

We started out by sharing a large Caesar salad. It came with buttery toasted bread.

the salad is typical of what you should expect from a little casual place like this. The dressing and croutons don’t taste house made and the cheese is powdered but they get points for serving fresh crisp lettuce.

We also shared a 14 inch Italian White pizza (ricotta, basil, tomato)

The generous amount of fresh basil is the highlight here. The restaurant is just an average neighborhood pizza. They don’t have any seasonings here today to enhance it.

That was my trip to Delucia’s Pizzeria

2345 E Centennial Pkwy North Las Vegas NV – 702-658-7111

www.DeluciasPizzeriaLasVegas.com

Every THING is subject to change.

Ada’s Food & Wine is a wine bar that also serves interesting global inspired lighter plates. This restaurant is located in Tivoli Village that is in the Summerlin area of Las Vegas Nevada.

It was nice outside so we decided to be seated on the patio.

We started out by sharing the heirloom tomato salad. On the menu it’s described as sour dough croutons, feta cheese, opal basil, and Lambrusco vinaigrette……

It had a good taste to it but would have been a lot better if a ripe tomato was used. I didn’t taste any feta cheese here. Maybe it was forgotten? We asked our server about it and he never came back with any type of answer.

Both entrees were VERY GOOD but were on the petite side.

The pan roasted chicken thigh had a nice flavor to it and it sat on top of creamed corn studded with crab apple mustarda. This came with two small wedges of blueberry corn bread.

My husband had the garlic and chile shrimp.

The shrimp were prepared with garlic, Aleppo pepper, and lemon and are served over sourdough toast. The things near the bottom end of the plate are crispy roasted garlic cloves that I was told were very good.

It’s easy to fit in dessert here because the one we tried was very tiny. (it’s about the size of my thumb)

The passionfruit has a nice strong passionfruit flavor but the texture is on the thick side.

I think that this place is worth a try for ladies who lunch or others that don’t mind lighter portions.

That was my trip to Ada’s Food & Wine.

410 S. Rampart Blvd Las Vegas NV – 702-462-2795

www.AdasLV.com

Every THING is subject to change.

Carve Prime Rib is the steakhouse at The Cannery Casino Hotel in North Las Vegas. I read that they offer a 10 ounce ground in house Prime Rib Burger so I wanted to give that a try. We sat at the bar.

My husband got the burger mostly the way it comes……with sautéed mushrooms and onions. It comes with Swiss cheese but he substituted cheddar cheese. The plate came garnished with pickle slices, tomato, and lettuce. A piping hot bowl of skinny fries were served on the side.

I got the same burger but without cheese.

For $20. This is a VERY GOOD burger and I got two meals out of it. I usually don’t care for the skinny fries but they were prepared nicely and stayed hot because of the heated bowl. The portion of fries was also extra generous and I brought a bunch home.

The 10 oz Prime Rib Burger from Carve Prime Rib is certainly Worth a Try!

Carve Prime Rib (at The Cannery Casino Hotel)

2121 E. Craig Rd North Las Vegas Nevada. – 702-507-5777

www.Cannery.BoydGaming.com

Every THING is subject to change.

Via Focaccia isn’t an ordinary sandwich shop. It is by chef Ismaele Romano who became the 2021 Sandwich champion from the 2021 International Pizza Expo. The fast/casual Artisan Sandwich shop is located in the Ellis Island Casino Hotel in Las Vegas Nevada. My husband got to try one of these focaccia sandwiches recently at the “Unstripped” food festival.

He kept talking about how great this sandwich was…………..This particular sandwich was not for me but they offer several other sandwiches at the restaurant that I wouldn’t mind trying….so….Off we went to Via Focaccia.

It’s a very small food stand. I see only maybe three small high top tables to sit at…….

Not much is in the case.

I already decided on what I’m getting.

I have to try the (non-traditional) brisket pastrami from an official sandwich champion. (brisket pastrami, caramelized onions, mushrooms, fontina cheese, honey mustard aioli)

We wait a little while till our order is ready……

WOW!

WOW! This is FORKING GREAT! The pastrami sandwich has been reinvented. The pastrami is full flavored, tender, and the right amount of fat for this sandwich. Never in a million years could I imagine pastrami on bread like this but somehow it does work in a magical way. Usually I find mustard that is too strong to go with the bold flavors of pastrami but the honey mustard aioli is a perfect embellishment that doesn’t compete with the flavors. It enhances. All the flavors and texture are perfect together.

My husband enjoyed the sandwich called Classica (ham, mortadella, cappicola, provolone, olive spread).

He said that this was a really great sandwich. He also thought that the meats were high quality. He liked it so much he said, “I’ll go here anytime you want.”

Via Focaccia is Worth a Fork!

Via Focaccia (at Ellis Island Casino Hotel)

4178 Koval Lane Las Vegas NV – 702-733-8901

www.EllisIslandCasino.com

Every THING is subject to change.

Nora’s Cuisine is an award wining Italian Restaurant located in Las Vegas Nevada (a short distance from the Las Vegas Strip). They offer dinner every night and lunch is served Monday-Friday. They are a little different than most places because they offer a long menu of many dishes to pick from. This is also a very large restaurant with multiple dining areas, a bar, and patio dining.

Bread service is an optional $1. per person. You might get plain or garlic toast. We got garlic toast.

My husband started to with a bowl of pasta faggioli.

I tried the Scottish salmon with arugula and tomato.

The fish is seasoned well and was prepared reasonably well. The arugula was bright and bitter in a good way and seemed extra fresh. The red tomato wedge was delicious. It was marinated and sweet and flavorful. The two lighter wedges tasted raw…

My husband enjoyed the falcita lunch. (rope sausage, house salad with aged provolone)

We managed to save room to try a dessert and went for the almond cake.

It was made with ricotta and almond flour and was topped with vanilla sauce. It was very good but tasted more like a slice of lemon cake.

Lunch at Nora’s Cuisine is Worth a Try!

Nora’s Cuisine 5780 W Flamingo Rd Las Vegas NV – 702-873-8990

www.NorasCuisine.com

Every THING is subject to change.

Louie Louie The Restaurant in Las. Vegas Nevada serves sushi, unique sushi rolls, and hibachi. This is a full service restaurant and bar.

We started out by sharing a salmon tostada.

The salmon is very fresh and it’s topped with pico, avocado and herbs. Under is a creamy sauce that is bright and very lime-ee.

We shared one of the Louie Louie Specialty rolls called the Ozzy Roll. (tuna, salmon, avocado, wasabi tobico ((also spelled tobiko flying fish roe)), black tobico, masago ((capelin roe)))

This was an amazing roll bursting with all kinds of delicious flavors! It’s so detailed.

Teeny tiny lemon wedges with little tiny crisp things. It’s popping with all kinds of flavors and some heat too!

We also shared a filet mignon and chicken hibachi.

It came out sizzling like a fajita.

The vegetables were zucchini, carrots, onions, and broccoli. You dip them in the creamy sauce (basically a sriracha mayo) and you dip the meats in a ginger-ee type sauce. This also comes with steamed rice but you do have the option to upgrade to fried rice or noodles. Today the beef came out better than the chicken.

Worth a Try!

Louie Louie The Restaurant – 4408 N Rancho Dr Las Vegas NV – 702-483-5744

www.LouieLouieToGo.com

Every THING is subject to change.

Echo & Rig is a butcher shop and steakhouse located in the Summerlin part of Las Vegas in Tivoli Village.

Some of the meats they sell.

You walk up the stairs or use an elevator to get to the dining room.

Even at lunch time they start you off with bread and soft butter.

We started out by sharing the fried spinach salad (red onion, cauliflower, broccoli, chile-lime vinaigrette)

I think it’s very good. The broccoli and cauliflower were slightly cooked so they aren’t hard and raw. The spinach magically isn’t oily. It’s very similar to what several of the Thai restaurants offer here without the tempura coating.

I tried the signature house ground burger (chuck, short rib, brisket) with bib lettuce, heirloom tomato, red onion, aioli, and kennebec fries (I asked for medium…..to me it’s closer to medium-rare- rare on end but still good)

It’s very juicy and really is a very flavorful burger. The fries are good but slightly over-done today…….Still a great value for $17 (subject to change). It might be among the best burgers in Vegas……

My husband tried the crispy porchetta sandwich that comes with garlic chips.

I heard that flavors were good but today this ran a little dry….more dry than what he likes.

Lunch at Echo & Rig is Worth a Try!

Echo & Rig – 440 South Rampart Blvd Las Vegas NV – 702-489-3525

www.EchoandRig.com

Every THING is subject to change.

Sinful Subs is a very unique casual sandwich shop located in Las Vegas Nevada. This restaurant is by celebrity chef Vic Vegas who has been on multiple TV Shows but is most famous for being on Bar Rescue.

This casual sandwich shop has a gritty New York Theme to it. Many of the menu items have CRAZY Names like a turkey club is named, “Club to the Head.” An Italian type sandwich is called, “Knuckle Sandwich.” They also offer some snack-at-tizers like meatloaf fried in crispy wonton wrappers and served with mashed potatoes and gravy. The weekend only breakfast called, “Walk Of Shame” is three layers of French toast layered with eggs, sausage, bacon, ham, American AND Cream Cheese, and a hash brown with powdered sugar and maple syrup.

I tried what they call TV dinner. (medium sized sandwiches come in medium & large)

I think a better name for this is a Thanksgiving? This is surprisingly pretty good……The bread is better than from several other sandwich shops I’ve been to. The turkey is called roasted turkey breast but it seems like the better turkey lunch meat? It’s very flavorful…..I think the turkey was heated up in turkey stock? Stuffing A-OK. Mashed potatoes are A-OK I confess that I didn’t try the turkey gravy…..I can tell by looking at it that it came from a jar or a can so I passed on that but all together everything was tasty. Even the corn was nice and flavorful. The cranberry sauce is a similar quality to the gravy. Overall a surprisingly pretty good! This is also filling. I’m a pretty good eater and ate the corn and half the sandwich so I got another half for another time. At the time of my visit this sandwich doesn’t cost much more than fast food and is much better than anything fast food….(only $9.49 subject to change)

My husband tried the chicken parm that is called Italian Chick-en Vegas (large)

It’s made with hand breaded chicken fingers, a rich tomato sauce and lots of melty mozzarella cheese. ($11.99 subject to change)

Sinful Subs is Worth a Try!

Sinful Subs 5135 South Fort Apache Rd Las Vegas NV – 702-998-2555

www.SinfulSubs.com

Every THING is subject to change.