Peinto Thai Kitchen is located in the North/West part of Vegas. They are a full service Thai Restaurant that also offers beer and a wine list. Inside are traditional tables and booths.
I tried the Three Flavors Salmon (Sweet, Spicy, Sour). It came with steamed vegetables and rice.
It’s a generous portion of food and could possibly be two meals for some people. The salmon is cooked to well but is still moist inside. You need to use the sweet, spicy, sour sauce to add flavors to the dish. It’s tasty and good.
My husband tried the Plumena Spicy Noodle with Chicken. (#4 out of 5 for heat)
Everything thing here is tasty and #4 is a good amount of heat for this dish.
Dining out with dogs is just a “Fluff” story about taking my dogs out to eat. It all sort of started with my late dog Louie. He always enjoyed going out to eat. When he got elderly he came down with aggressive cancer. We were told he probably only had three months or possibly up to 6 months to live. Since Louie enjoyed going out to eat I took him out as often as possible and Louie made it another 17 months. Today I take my current dogs out to eat when I can and when the weather is right.
My dogs got to go to The Great Greek Mediterranean Grill and enjoyed some Gyro Meat from my husband’s platter.
The dogs also got to enjoy some cucumbers, chick peas, and salmon from my salmon rice bowl too!
They always enjoy going to The Great Greek Mediterranean Grill.
6540 Losee Rd North Las Vegas NV
702- 749-8582
www.TheGreatGreek.com
It was almost too hot to take the dogs out but we made to Mezzo Bistro & Wine Bar. The Dogs always love going to Mezzo.
They always enjoy starting out with a little bit of bread.
Then they get to enjoy some of my pesto chicken wrap.
and also some of my husband’s chicken parmesan platter.
The Dogs always enjoy going to Mezzo Bistro & Wine.
4275 N Rancho Drive Las Vegas NV
702-944-8880
www.MezzoBistro.com
This week it was around 100F so it was too hot to dine out with dogs. So they got a car ride to In-N-Out Burger. The Giant Aussie tried to push the Beagle Mix out of his seat but he kept sitting down every time she pushed him and got to stay in his seat.
Then we got home.
Here you go-
They always enjoy an In-N-Out Burger.
www.In-N-Out.com
Still HOT so it was a In-N-Out Car Ride again.
Here are driving away with a bag of their burgers.
They always enjoy In-N-Out Burgers.
www.In-N-Out.com
That was Dining Out with DOGS for May 2026. We hope that you’ve enjoyed and we hope to see you next month.
The Forking TruthIn Memory of Louie 5-5-2001 – 3-3-2017
Braseria By Edo is a fancy Spanish/French Style Restaurant and Bar located near to the Las Vegas Strip in Las Vegas Nevada. It’s located on a second level so you either walk up a flight of stair outside or use an elevator to get there,
We didn’t have a reservation so we were told that we could only sit at the bar.
They gave us happy hour menus so that’s what we tried.
I tried the Burger & Frites (with grilled onions, pickle, and brava sauce and I asked for a medium cook)
I was told that this is a 10 ounce burger? (My husband thought he heard 8 ounce???? so I’m not sure) anyways I cut it in half. That mess isn’t cheese either. It’s brava sauce and onions.
It’s full of juice but it is a sloppy mess.
I think it’s cooked pass medium
I try to eat it and when I pick up just half pieces of the burger fall off.
I can’t pick this up and eat it.
It’s too squishy and messy and falling apart.
I have to eat it with a knife and fork. It’s doesn’t taste bad.
Can’t eat the pickle because it is way too strong with acid for me.
Try the fries….and the house made ketchup vinaigrette. At the time I didn’t know if the fries or the ketchup was hot and spicy that builded up and kept getting hotter. It was too hot for me and I couldn’t eat many fries. Latter I figured out that it was the ketchup that was too hot.
My husband tried the Skirt Steak with Frites cooked medium-rare.
He said that the steak was cooked unevenly and maybe half of it was rare and very stringy. He said the green pepper sauce that came with it didn’t have much flavor.
Little Avalon Cafe is a casual coffee and healthy eats sort of place with three locations in Las Vegas Nevada. The newest North Decatur Blvd location (as of this posting) is not yet listed on their website. You come here for coffees, lattes, breakfast, all kinds of heathy bowl meals, fancy toasts, salads, smoothies, sandwiches, and even fish and chips.
It’s casual. You order and pay at the counter. They either call your name when something is ready and sometimes they run some things out to you as they are ready.
You can seat yourself on the community patio.
Or inside at a table or the counter.
I thought that the strawberry mix salad sounded good so I tried it with added salmon.
The salmon is grilled nicely with nice grill marks.
It’s also prepared surprisingly perfect with a moist medium center.
The soft greens and strawberries are nice and fresh and taste good.
But my salad is missing the candied walnuts.
It does have the quinoa but it is such a small sprinkle of quinoa that it just gets caught in your teeth. (I doubt it even amounts to a teaspoon of quinoa).
Still a good salad but missing the candied walnuts and not enough quinoa to be satisfying.
My husband tried the Philly Cheesesteak with Waffle Fries.
The sandwich is on a good quality sourdough seeded roll that is generously (maybe too generously) slathered with butter. The shaved ribeye is nicely caramelized and tastes good with the onions and bell peppers but HARDLY CONTAINS ANY CHEESE. It’s still a good sandwich but slightly disappointing with the lack of Cooper Sharp Cheese. I do note that the waffle fries are very good and are fluffy inside, freshly made and nicely seasoned.
The Lamb Boulevard location of Seventy Six Station Casino offers a 24/7 bar, gaming, and restaurant that also offers all day breakfast. They also offer a mostly American Menu of various lunch and dinner choices.
So far everything has been at least good (except for the salmon because it was over cooked and not flavored well)
It looks like the typical 24/7 bar, gaming and food places that we have all over town. With lots of big screen TVs and a combination of bar seating, traditional seating and high tops.
So far we’ve tried-
Poblano Rings (not on current menu)Filet Tips Salmon (only dish so far that I wouldn’t recommend)
Fish and Chips
American Burger with Onion Rings
Smokehouse Salad with BBQ Chicken
Pot Roast Melt with Tator Tots
So far everything was at least good (except the salmon)
Seventy Six Lamb by Station Casinos is Worth a Try!
Phoe Aimie is a full service Vietnamese Restaurant located in North Las Vegas Nevada. They offer twenty varieties of pho (normally a beef noodle soup). Some of the other offerings are – appetizers, vermicelli plates, rice dishes, and noodle dishes. They also offer soft beverages, Vietnamese Iced coffee, and beer.
Someone usually seats you as soon as you walk in.
It’s an Asian atmosphere inside with large Asian urns, bamboo, and hanging lanterns.
You might want to start off with something like the potstickers. You can order chicken or pork and they come out crispy.
Chicken Potstickers
You will probably order a pho.
#17 Pho T Chin with Rare Steak Brisket Pho with added Meatballs #27 Pho Sate (Spicy Peanut Soup) with rare steak and noodles
A few of the other dishes that you might want to try –
Flowing Tide Pub 8 is a 24/7 Bar, Gaming, and Restaurant Type of place that is located in the Centennial Part of Las Vegas Nevada. It looks very similar to most of the other 24/7 bar, gaming, restaurant places with a big bar in the middle and lots of big screen TVs. They offer many of the usual foods that you get in these kinds of places. They offer all day breakfast, sandwiches, burgers, salads, pastas, entrees and more.
This one has bar seating, high top table seating, high booths, and some sofa seating. I noticed one small traditional table by one of the doors. People under 21 are not allowed in.
We started by sharing an appetizer called Caulifire (spicy cauliflower)
It came with a sauce described as creamy gorgonzola with cilantro. Whatever it all was everything had good flavors to it. The cauliflower did run very spicy. I needed to use the creamy sauce to eat it. I liked the flavors but the cauliflower was a soft and maybe overcooked.
I tried the pacific salmon for dinner.
I asked for a medium cook on the salmon. It’s not medium but is moist so I’m happy enough. Tastes like mostly butter and dill. The vegetables seem fresh but are slightly over cooked and are very soft. The rice is tasty.
My husband tried the fish (cod) and chips.
It was mostly good. Liked the blue cheese slaw and fries. Liked the fish but the batter was soft like cake and not crispy.
Great American Foodie Fest took place in Desert Breeze Park in Las Vegas Nevada May 8, 9, &10 2026. General Admission was $10 to get in plus the cost of food and drink. One of the VIP options was $45. but included trips to five food trucks.
They were organized in a strange way that was a mess.
We had to wait in one line to get wrist bands and then jump into another line to get in. Then we choose VIP and had to wait in a third line to get our food tickets.
What I didn’t know was that only certain food trucks offered the VIP food.
and you needed your cell phone to figure this out.
The seating was limited and filled up fast. It protected you from the 100F heat we had today.
They were playing LOUD older music. I heard an EXTRA LONG version of Rod Steward’s – Do You Think I’m Sexy followed by Abba’s Dancing Queen.
First Bites were –
Birria La Paz – Fish Taco and Shrimp Taco – Actually very tasty
Next was
A slice of plain pizza for me and a slice of pepperoni for my husband from – Sincity Pizza
and I was kinda full so we finished with 1/2 a ice cream filled doughnut.
from Yonutz
I now know that I will never purchase tickets in advance and also will just do general admission because I didn’t get my VIP’s money’s worth. I also didn’t try other food trucks that I might have enjoyed more because I already paid for a much smaller VIP selection.
The Kopper Keg is a 24/7 Gaming, Bar, and Dining kind of place. They have 4 locations in Vegas (North, South, East, West) and one location near by in Henderson. The menus differ slightly. Kopper Keg North offers many appetizers or bar snacks. Some of the offerings are tacos, nachos, Bavarian Pretzels, wings, salads, wraps, and pizzas.
You can sit at the bar or at a table in the dining area.
We started out with the Mac-n-Cheese bites. (They come with ranch dressing on the side)
They are actually pretty tasty. A bit spicy too.
I went with the Asian Chop Salad with Blackened Salmon.
It tastes better than it looks and the salmon is pretty good too! It’s also a large portion of salad and salmon. I’m guessing at least 6 ounces of salmon.
My husband tried the special of the day. A sausage and pepperoni sandwich with cheese, sauce, and tater tots.
Moo Woo Korean BBQ is located in the Centennial part of Las Vegas Nevada. It’s a Korean BBQ. They offer some appetizers and side dishes. The main menu are combos of 5 kinds of meat that you cook at the burner on your table that serve 2-3 people and double sized combo of ten kinds of meat that serve 4-5 people. They also offer add on plates so you can have even MORE! Soft beverages, beer, wine, and solo are offered.
We tried a special order Woo Combo (no galbe substitute spicy chicken).
We get banchan (small side dishes), rice, seasonings to start.
We also get corn cheese and some sort of soup.
We also get this really delicious salad that has a lot of flavor to it.
I think this might be the Rib Eye Steak with a small cube of beef fat.
This came out tender and delicious.
I think this was the Prime Thin Sliced Brisket.
This was the plainest of the meats but still was tender.
Below is the Bulgogi Steak.
This one was FORKING incredible. SUPER Tender and very DELICIOUS. I wish that I could come in to just get this. This is what you want here.
Below is regular Bulgogi. It’s tastier than the thin sliced brisket but not the DELICIOUS BOMB Bulgogi Steak is.
Lastly we had the Spicy Chicken instead of the galbe (rib) that normally comes with the Woo Combo.
It’s also delicious and tender. This was way more food than most couples can eat (and my husband is a big eater) We had lunch (I was too full to have dinner) and took home enough for a dinner for two for the next day.
