Alchemist Bar & Restaurant is located in Chinatown. It was awarded Best Off Strip Bar in Vegas and more recently by OnDeck a Highest Independent Restaurant Award so this seemed like a logical place to try. Inside is a large bar surrounded by high top tables, booths, and a pool table.

You can order wine here but their specialty are their cocktails. Below are just some of the cocktail offerings.

I tried the Nonna’s Concoction

I never had anything like this before. Tomato Water, Rhubarb, Tequila, Mezcal …….Really smooth and different.

My husband tried the Butter Me Up

This one is HONKING Strong but very layered with flavors and it comes with caramel pop corn. Then after a sip you still get banging different layers of flavors. Now this one was super interesting.

I’d consider the food menu sort of New American with Global Fusion.

We started out by sharing the catch of the day spring rolls (sea bass)

They were nicely prepared and nicely presented. We both thought they were tasty and the sauce on the side wasn’t too sweet or too spicy.

For my dinner I tried the Norwegian Salmon.

The fish is on the thin side for salmon but the skin on the fish is masterfully crispy and the center is a nice medium. This sits on the butteriest pomme puree that’s also embellished with pesto and anther sauce that gives off layers of delicious flavors. This is also adorned with some bread that mops this up deliciously.

My husband tried the Jumping Beef.

Tender Vietnamese Style Beef with a nicely prepared sunny up egg with miso confit tomatoes and bread.

Alchemist Bar & Restaurant is Worth a Fork!

Alchemist Bar & Restaurant

4300 Spring Mountain Rd Las Vegas NV

702-745-4664

www.AlchemistBar.net

Every THING is subject to change.