My Forking Thoughts on Lay’s Cucumber Potato Chips

Here are Lay’s Stax Cucumber Flavor Potato Crisps. They are from China and I purchased them from the Mekong Market in Mesa AZ. I thought cucumber was an interesting flavor for a potato chip so I had to try it.

These Chinese Lay’s Chips come in a little tray in the can.

When I open the can I take a whiff and they really do smell like cucumber.

Look at the ingredients.

They seem safe to eat……

Take a close look at the chips.

The first thing I notice is that these chips are very small…..maybe a 1/3 smaller than a Pringle type chip. The other thing I notice is that these chips have a rough bumpy lumpy texture and feel slightly powdered.

I slowly taste one.

For a second it taste just like cucumber….but it’s sweet……and then becomes unflavored in an instant……..really unflavorered……..I don’t get salt…I don’t even taste potato…….I get a weird light lumpy textured unflavored chip to eat.

Then I munch one down.

The cucumber flavor last though the munching……..but this way I get a greasy mouth I didn’t get before. My lips are greasy now too……..ummmm I’m still getting cucumber in my mouth after I finish a couple chips.

Don’t eat these chips slow….You have to munch them to get the flavor.

I’d rate these Lay’s Cucumber Chips as Worth a try!

1/2 a Fork…Worth a try!……..not awful

Your opinion and experience may indeed differ.

The Forking Truth

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