Forking HAIR in FOOD on Purpose. WTFork!
WTFork!
This is Forked Up!
I read the Forking Above articles about FORKING L-cysteine.
According to most of the above articles you will usually find L-cysteine in most commercial bread and many forking commercial baked products.
L-cysteine is a dough conditioner to make forking baking a speedier process. You do need to know that sometimes FORKING L-cysteine is made in a laboratory but forking MOST of it comes from cheap human hair that’s picked off the floors from barber shops in China. One of articles I forking read said that some hair was removed from dead people in India for L-cysteine. That’s another WTFork!
The collected hair is dissolved in forking acid, goes threw processing and then is packaged and sold to mostly bread producers. WTFork!
Besides human hair other sources for forking L-cysteine are feathers and a few other assorted animal hair or hooves and petroleum byproducts. WTFork!
HERE’s To YOU all you bread manufactures to use that SH*T!
Not Worth a Fork
Your Bread is not worth a Fork! You forking Sick-Ohs!
Forking Truth
