The Larry is a casual restaurant located past downtown Phoenix in the warehouse district in a warehouse. You order at the counter, pay, grab your name tent and seat yourself. They offer seating on an officially dog friendly patio.
Or you can sit inside in at the bar or someplace else in the open airy warehouse.
The Larry offers breakfast, a variety of sandwiches that include a vegetarian burger, pizzas, salads, sides, soup, cocktails, wine, beer and more.
We seat ourselves and someone runs us napkins and silverware.
My photo doesn’t show how mirror reflective and crystal clean the silverware appears to be……
Soon we are off to share several things.
We start out with what they call the inside outside grilled cheese sandwich with an upgraded side of bang bang broccoli instead of the Larry Fries ($8.00 + $3.50 subject to change)
We start with the fried bang bang broccoli that is topped with bonito flakes and Asian Seasoning and come with sweet chili sauce. The Broccoli is delicious and amazing….It has such a great meat like texture and doesn’t seem too heavy or too oily. It’s just right! It’s so good that it doesn’t need the sauce…really REALLY yummy! I could eat them all day long.
The inside outside grilled cheese is made with double cheddar and fontina cheese. For me this sandwich is too greasy, taste sort of like burnt cheese and lacks a gooey cheese center. Sorry but if I tell The Forking Truth I can’t stomach this one…..But what is not great to me is magnificent to my dogs and they thought it was tail wagging great!
The other sandwich we shared was the KFC Korean Fried chicken sandwich upgraded to hash brown fries instead of Larry Fries ($12.00 + $3.50 subject to change).
The hash brown fries had a really delicious potato flavor to them…….They had a mashed potato texture inside that might have been over mixed because they seemed sort of gluey. The KFC Korean Fried Chicken sandwich is an inspiration and lacks the crisp crackly seasoned crunch and the sweet and spicy flavors that real Korean Fried Chicken has. I liked that the sandwich was served on a house made bread that was the perfect size for the sandwich. There were also pickles that seemed like house made. The sandwich gets an A-OK……Could be a little more tender, juicy and more flavorful. It was A-OK.
That was my trip to The Larry in Phoenix.
www.TheLarryPHX.com
Every THING is subject to change and your experience may or may NOT differ.
