Every now and then I like to stuff a pepper and wrap them with a potato string crust. Never did a hot dog before so that is what I did today.

I got Anaheim peppers today and removed the core inside and stuffed each one with one hot dog and very thinly sliced onions. A few of the hot dogs didn’t fit in perfect so I had to cut them some to make them fit…and managed to get a whole hot dog in each one. I was one Anaheim short so I used a half hot dog each in smaller yellow chili peppers.

I got out my Paderno spiral cutter and did a potato.

Then I wrapped some potato around each pepper. I sprayed my baking sheet with non stick spray and sprayed the potatoes with the non stick spray. They went in a 450 degree F oven for 30 minutes.

My peppers got done at all different times. I turned the heat down to 350 and just left peppers in till done. some needed 10 minutes and two needed 20 more minutes.

Something that is tasty fun and different.

Enjoy!