I don’t recall tasting anything forking great from a national chain restaurant in the past ten years.  I’ve usually just thought the food was maybe better than a frozen dinner or almost good or just ok. After just returning from traveling from the airport around dinner time I was forking exhausted and thought just picking up some of the new all natural burgers from a certain chain wouldn’t be such a bad idea. (of course this was before I knew fecal matter has been found in all ground beef……..YUK!) This place promised fresh baked buns and all natural grass fed beef. I try to avoid national chains but this was a very weak forking moment and I was feeling very weak and tired so I gave in to my weakness and said, “what the fork” “why not?”

The burger was ok and much more forking edible compared to the dried out you know who king burger and certainly was very edible compared to my least favorite that I consider inedible  burger (what I call the McDrek Burger). The McDrek just forking seems like devil’s excrement to me. That’s because I always got a headache after eating a McDrek’s burger as a child and haven’t relished the thought of having one since.  The meat in a McDrek’s burger just always looked forking unappetizing to me. It looked like canned dog food mixed with brown baby food and made into a forking patty. I thought it was the forking devil’s poop laid by a clown that laughed at you.

But  as ok as that all natural burger was  it only seemed as good as a 1980’s forking king burger, the old forking recipe when you might have forking gotten it YOUR WAY and the meat might have been real beef that was flame broiled. Both the  all natural burger and the 1980’s forking king burger are and were thin patties of beef in really large buns with a good amount of very similar toppings, lettuce, tomato, onions, sauces. I know the buns differed but that one bite taste did take me back to the 80s. But still this wasn’t a forking great burger it was just ok as a fast food burger and better than todays dried out king burger and FORKING LIGHT YEARS BETTER than the clown’s burger.

I choose not to go to forking national chain restaurants because during my life I’ve been to many of them at some point. At best they were almost good.

That budget steakhouse with all the forking peanuts on the floor seemed kind of fun. You never know who the fork sneezed on them forking peanuts before you. Or who the fork came out of the bathroom and did what and had some peanuts before you…..(think about that one)…. But the food never did taste forking good because of how processed it was and I thought while leaving I was going to cut my foot on a forking peanut shell.

I don’t recall tasting anything forking great from a chain restaurant and I usually leave disappointed or forking grossed out.

I do note I haven’t been to all national chains and haven’t tasted everything at every chain. Also your taste may differ so my opinion is subjective.

I usually leave disappointed from Most Chain Restaurants.

The Forking Truth