My FORKING Thoughts on Van Leeuwen Honey Cornbread with Strawberry Jam French Ice Cream

I came across this container of Van Leeuwen Honey Cornbread with Strawberry Jam French Ice Cream today at my local Walmart Grocery and felt compelled to try it. Van Leeuwen is a high quality (usually all natural) really full fattening ice cream. It’s French style so that means that it is made with egg yolks. Their pistachio flavor is awesome and only contains Sicilian pistachios, cream, milk, egg yolks, cane sugar, and salt. I also really liked their hazelnut chocolate mini ice cream bars. But they do some WEIRD flavors….I haven’t tried (as of yet) their Kraft macaroni and cheese flavor or their Grey Poupon mustard and pretzels flavor. But I have tried their pizza flavor. It wasn’t awful……It did taste good but I thought that it was a far cry from tasting like pizza.

Back to the Honey Cornbread with Strawberry Jam French Ice Cream.

I open it up.

Peel it open.

It looks different from what I was expecting. There is hardly any strawberry.

I taste some…….

WOW it’s completely not at all what I expected…….

This one seems light ……….or lighter……but it isn’t…….

It doesn’t have that rich creamy texture like the others did. I would have guessed it to be ice milk………Did it melt in Walmart???????……. or was it mishandled…???????????? Or is this the way it’s suppose to be?????????

It’s milky with what seems like cooked grains of cornbread……..It’s like you spilled cornbread mix that is cooked into vanilla ice milk…..You get very little strawberry. It’s predominantly a cornbread taste. The little bit of strawberry jam taste caramelized…. It’s also not as sweet as it sounds. It’s almost not sweet.

It’s interesting….not sure if I’d buy again but it’s not a throwaway.

Those were my FORKING Thoughts on Van Leeuwen Honey Cornbread with Strawberry Jam French Ice Cream. I do note that YOUR FORKING thoughts may indeed differ.

The Forking Truth

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