I forking purchased a bag of bean sprouts and noticed an advisory to boil them or to stir fry them before serving.

I thought I’ve eating them raw before?

But I read that toxins in the bean sprouts are only broken down from cooking.

Illnesses and deaths have occurred from infections linked to salmonella and e. coli from bean sprouts in the USA and other countries.

I’m never forking eating bean sprouts raw again.

You Forking need to cook bean sprouts.

The Forking Truth

Wikipedia.com

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