Fecal Contamination
Does Forking Fecal Material matter to you in your food?
I was deeply bothered about the recent Consumer Reports Story.
Actual from Consumer Reports
In short they said that every sample of ground beef they tested contained some fecal matter.
Some of the ways fecal matter gets spread to the beef are……
At the Slaughter house from a number of ways
Removing the hides (cutting threw everything)
Breaking the gastrointestinal tract (splashing all over)
Simply from the tools not being cleaned after feces contact.
I don’t know if kosher beef was tasted. I know kosher beef is only the front quarter of the cow so chances of fecal material getting on that meat would be more difficult.
I was surprised to learn that Sardinian People enjoy cheese with maggot poop.
Casu Marzu Cheese
The cheese called case marzu is banned but is still made anyway. The cheese starts out as a pecorino that they leave out and cut the crust off attracting maggots to lay eggs. The eggs hatch and turn to larvae and then the larvae poop and that becomes the unique flavor of this cheese. It’s said that when you eat this cheese you have to chew and kill the maggots or they will chew threw your intestines. I read this from the Huffington Post.
According to infowars.com if you eat fish from China it’s likely the fish were raised eating pig poop. Most of China’s poultry are raised eating pig poop too according to infowers.com.
The FORKING SAD thing is……
The FDA rejected thousands of food shipments from Asia due to FECAL contamination and the FORKING kicker is that only 3% of the food gets inspected.
A study from the International Journal of Food Microbiology states that Fecal Contamination often happens at soda fountains.
I don’t even want to know how the fork that happens.
The DailyTech.com posted that the Japanese are already experimenting with growing steak from FORKING POOP.
What the fork would you have with that?????? A side of Pees?
Now that is FORKED up!
Does fecal material matter to you in your food?
The Forking Truth
