Here’s some of the Forking Food I prepared in 2017. Of course this isn’t everything. I did most of the meats I prepared the same as in past years so there isn’t much meat pictured here today. This above photo was pickled vegetables and some pickled and hard boiled eggs.
Chef Vivian Howard’s “Best Picked Beets I Ever Ate”
Pickled Jalapeños
Nigel Slater’s Extremely Moist Chocolate Beet Cake Simplified
Crispy Roasted Potatoes
Pastrami Style Brisket
Romaine dressed with Avocado Caesar Dressing
Eggs in Spicy Eggplant Sauce
Bavarian Inspired Potato Dumplings
Pastrami Potato Plank Sliders
Not Too Sour Delicious Spaghetti Squash “Faux” Sauerkraut
Crispy Poultry Skin
Lemon Verbena Water Ice
Lidia’s Marinated Winter Squash
Italian Style Eggplant White Bean Dip
Reduced Fat Potato Green Pepper & Eggplant
Kabocha Squash Pie with Coconut Crust
Modern Reduced Fat Avocado Green Goddess Dressing
Forking Awesome Kicked UP Waldorf Inspired Salad
Latin Inspired Red Lentils, Rainbow Chard, Dates and Almonds
South West Style Vegetable Stuffed Pepper
Fat Free Beet Horseradish Dip or Spread
Eggplant Tahini and Roasted Pepper Bread
Hatch Chile and Cheddar Mashed Potatoes
Forking Delicious Hatch Chile Macaroni and Cheese
Really Terrific Sweet Banana Bread
Hatch Chili and Roasted Red Pepper Challah Bread
Chicken Rosemary Meatballs
Butternut Squash Risotto
Bread and Butter Pickle Recipe
Levant Inspired Butternut Squash and Israeli Couscous
Portuguese Inspired Meatloaf and Sauce
Buffalo Blue Cheese Topping For Potato Pancakes
Sweet and Spicy Hatch Chili Corn Cakes
Carrot and Toasted Coconut Salad
Pesto
Spinach and Cheese Scaccia Bread
Moroccan Inspired Potato Salad with Harissa and Preserved Lemons
The Ultimate Cauliflower Dish
Arugula Balsamic and Tellegio Pizza
Focaccia
Spicy Tomato Jam
Potato Cakes so easy you don’t need a recipe recipe
Spicy White Bean Green Chili (Vegetarian or with Chicken)
Forking Delicious Baked Crispy Cheddar Cauliflower
Quinoa Butternut Squash Salad with Pine-nuts and Barberries
Slow Roasted Crispy Sunchokes with Seafood Mushrooms, Green Garlic & Jalapeños
Summer Time Lemon Verbena White Chocolate Chip Cookies
Onion Rolls
Spicy Potato Salad with Fennel, Calabrain Chili Peppers and Toasted Pine Nuts
Spicy Turkey Meatballs Stuffed with Raisins and Pine Nuts
Asian Inspired Meatball Stuffed Wontons
Alla Norma topped with home made fresh ricotta
Eye Roast
Alla Norma
Spicy Thai Basil Potatoes
Macaroni and Cheese Style Casserole
Spicy Hatch Chili and Peach Brownies
Korean Style Pickled Cauliflower
No Oil No Mayo Mexican Inspired Potato Salad
Masa Potato Dumplings
Carla Hall Inspired Hot Fried Cauliflower
Kobocha Squash no churn Ice-Cream
Spicy Mexican Style Cole Slaw
Mediterranean Style Lemony Cucumber Salad
Baked Cod Cake
Fresh Ricotta Gnocchi with Pesto
Socca Bread
Asian Slaw
Indian Inspired Spicy Cauliflower with Pistachios and Grapes
Pimento Cheese Stuffed Potatoes
Pimento Cheese Potato topped Oven Fried Green Tomatoes
Mild provolone on top of the crust and then topped with sauce (so the cheese doesn’t burn) also better for re-heating….I note this isn’t my normal recipe for pizza……here was 00 flour and I used recipe on package….someone was mad at me for not doing my regular pizza.
Home made ricotta, seasoned spinach with onion, walnuts, evoo and parmesan on 00 recipe for pizza…not my normal pizza.
Purple Sweet Potato Blackberry Pie with Coconut/Almond Crust
Brussels Sprouts Baba Ganoush
Oven Fried Turkey Wing also did Sous Vide Breast, Steam Roasted Legs, Gravy, Mashed, Sweet Potatoes with Cherry Peppers, Onions and Balsamic, cranberry mango habanero sauce and other stuff.
Cornbread Stuffing
Regular Stuffing
Stuffed Tomatoes with Israeli Couscous, Feta and Harissa Vinaigrette
Duchess Potatoes (The Special Occasion Potato)
Baked Stuffed Zucchini Blossoms & Baby Zucchini
Crispy Cheese Stuffed Red Corn Grit Cakes over Seasoned Spinach & Chestnuts and Topped with Italian Style Sweet Tomatoes
That was some of the Forking Food I made in 2017 I don’t know WTFork I’ll prepare in 2018!
The Forking Truth
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