During the pandemic I’ve been doing takeout instead of dining in because it’s less risky. Since I’ve been just doing take out I noticed that the food has been better in general. I usually get a few HORRIBLE dishes a few times a year. Outside of dry chicken a couple of times I really haven’t had any bad food. I’ve been more careful with my restaurant selections and mostly but not entirely go to restaurants that I know. Here is a collection of NOT ALL but some more of the BAD and or DISAPPOINTING foods I had in Metro Phoenix. My bad experiences might be humorous for you to see.
The crust taste burnt from this deep dish pizza restaurant. I waited around an hour for this to be served to me. They told me that they pre-bake the crust and these pizzas come out that way. WOW if I did that like this nobody would tell me to open a pizza restaurant.
Bad food can come from a food truck. The next one came from a food truck in Metro Phoenix.
The fried dough had a rancid taste and was suppose to be stuffed with corned beef. I think they used the deep fryer for frying not fresh but very old road kill.
The next one seemed like a culinary wonder after this.
This restaurant serves the most uninspired fajita salad I ever had with the worst salsa and chips I’ve ever tasted. Bagged chips and jarred salsas are superior to what I tasted. Not to mention that somebody dripped something with strawberry into one of the salsas on its way to me. I have no idea why this is a popular restaurant.
The next restaurant was very good when they opened. Unknown to me at the time the chef left and they must have let the dishwasher take a shot at cooking for them.
Smelly tasting fish topped with lots of raw tomato paste and served with two styles of splats of blended corn.
That wasn’t the only bad dish.
Below are the gooiest pierogi in the world.
This restaurant went out of business shorty after this.
This steak was so chewy that I didn’t even bring it home for my dogs. I was able to eat the potato cakes but something was wrong with them and that side of pond slim on the plate was disgusting. This upset me so much I didn’t eat any beef for a year.
Last week I gave you the worst taco I ever was served so here is the 2nd worst taco I ever tasted.
The 2nd worst taco I ever tasted came from the 2019 Taco Festival. This taco wasn’t just salty but it tasted like it was made with 50% salt. Some poor boob must of accidentally dropped a container of salt into the taco mix and said oh well. This was so salty I thought I was going to turn into a pillar of salt. I spit this out so I wouldn’t get sick.
You know of lava cakes?….. well the French name for lava cake is fondant. Well these people served me a Fon-DON’T
The chef from this restaurant didn’t put a molten filling in this thing. He gave me a lump of solid frosting. Who wants a solid lump of frosting? It seemed like someone besides the chef wrote the menu for this restaurant without training the person in charge of cooking. Although this was a promising restaurant that did serve some delicious dishes this restaurant has closed for business)
This next one came from a well known Asian Restaurant.
Guess I hit them on an off day. The dumpling were soggy and falling apart.
This comes from another well known restaurant. It was made special to look like vomit for me.
EVERYTHING was HORRIBLE from this Meditertanean Restaurant that is out of business now.
They served me falafels that I almost broke my teeth on because the chick peas weren’t cooked and were hard as rocks in them. The shawarma tasted like it was grilled chicken baloney and all these goodies came with a decomposing pickle.
I enjoyed lunch a few times at a well known Italian Restaurant so I thought I’d enjoy dinner there…..Well I was wrong again.
My dinner was overcooked and my vegetables that came with my dinner seemed like they were over cooked many times for like maybe two weeks.
I heard about a fish fry restaurant and wanted to give it a try.
The owner seemed very nice and was very conversational. But WOW EVERYTHING WAS AWFUL. It seemed like it was a combination of poor cooking skills mixed with restaurant equipment failure. The macaroni was gooey and cheese seemed water downed. The sweet potatoes seemed old. The tarter sauce was thinned down…..but the fish……was FREEZER BURNT. It’s was like eating crunchy astronaut dehydrated fish. My husbands plate had similar and different problems. After we tried everything and everything was horrible we threw it all out in the trash. This place is still in business so there is a possibility that she improved the food she serves there.
This next one was very disappointing from a restaurant that was newly opened at the time.
On the left was suppose to be corn and jicama slaw. There wasn’t any corn or jicama in the slaw so that was disappointing. The sandwich was also disappointing. Besides being impossible to eat as a sandwich the white sauce was suppose to be green curry coconut that sounds very good but it was just a tangy loose white liquid. I did mention these things to the manager before I was about to write about them. They told me not to criticize them because they were busier than expected and newly opened. I just told them that if someone told me that they might be out of a few things then I would be alright and know what to expect. That’s fair shouldn’t a paying customer know what to expect? Later the owner said nasty things to me on line and told me never to go to his restaurants again. A few weeks later he sent me another email that just read – You Suck!
Anyways-
Over cooked and over salted fish can happen at one of the finest restaurants in Phoenix. (but the rest of the meals were excellent)
Sometimes desserts can be horrifying. It really upsets me when desserts have foreign objects in them that I have to spit out.
I complained about this and the waiter told me it was part of the dessert. (jerk)
I went to a certain Filipino restaurant where I enjoyed the meal so we splurged for dessert. My fork couldn’t penetrate the dessert because it was hard as a rock. It took my husband a long time but he finally busted it apart with his hands.
The owner said nothing was wrong with his dessert. He said if I heated it up it would turn soft. WOW! I didn’t know that I should bring my own oven to heat up his hard as rock desserts.
*****THE I ALREADY ATE PLATE******
Sometimes food can be disappointing because they serve you “The I already ate plate” I do note that this wasn’t a tasting menu for lunch…….This was a regular lunch entree.
This was my $16.00 lunch salad that came from a restaurant that is out of business. (and WTFork did they do with the other half of the egg?….I was still hungry and could have used it)
******THE I ALREADY ATE PLATE********
Here’s another “I already ate plate” The food was very good from this restaurant but this is not a tasting restaurant.
This restaurant is also closed for business.
This last one is a bonus extra and was something my husband had somewhere in metro Phoenix at one of the places I showed you bad food from last week.
It might be the WORST crispy chicken sandwich in Metro Phoenix. They sure don’t give a cluck about what they served there. My husband said the cheese was a mix of hard and melted. Chicken seemed like processed and prepared over done in a microwave because of the rock hard texture and the blown out chicken middles.
Well those were only some of the bad and disappointing foods Part 2 from Metro Phoenix Restaurants.
Everything is subject to change and we hope it does change for the better.
