Little Miss BBQ is a casual central Texas style bbq restaurant with two locations in Phoenix Arizona. The original location is smaller and is located near the Phoenix Airport. It’s Little Miss BBQ University on University Drive. The 2nd location is in North Phoenix in the Sunnyslope area. The Sunnyslope location offers more seating, expanded hours, limited alcohol, and a few more menu items.

First you wait in line. Usually you start by waiting on the porch and get a whiff of BBQ from all the smokers going. Then you look at menus and decide on what you are having today.

The line moves slow soon you will be inside.

Here is a closer look at the front where you order.

You pass some rubs, sauces, canned alcohol, and some other stuff.

Now it’s your turn. Time to decide on what you want.

Then they slice up the meat for you. You get your sides. You pay and seat yourself.

You can seat yourself on the patio.

Or inside.

Today we shared a two meat plate of 1/2 lean and 1/2 fatty brisket (They use the highest quality prime here), turkey with slaw and potato salad. On the upper left corner in the below picture is the pork belly. My husband said his favorite today was the pork belly. …The pork belly was even more succulent than the fatty brisket.

Sometimes the fatty brisket is too succulent for me. But I know that is how most people prefer it.

My husband also tried a burrito.

He got it with the red mole sauce. He liked it for $10. but is a bigger fan of the meat plates.

Once I came on a Thursday and got the Thursday pastrami special…(This was excellent).

The above plate is from a prior visit….They did differ some in taste (turkey and the brisket) but it’s all very good…No complaints.

This plate has the jalapeño cheesy grits, meaty beans, fatty brisket, pulled pork, and sausage.

Little Miss BBQ is Worth a Fork!

www.LittleMissBBQ.com

Everything is subject to change.