I saw the Julia Child’s Poached Egg Trick on the internet and I thought why haven’t I seen this before??????
Well any who I thought I’d give it a try!
First take a sterilized pin and poke a hole in the wider end of the egg.
Place the egg in boiling water for about 10 seconds. The directions say exactly ten seconds. I have XL eggs so a gave it one-two more seconds.
Remove the egg from the boiling water and turn the water down to a simmer.
Break the egg and carefully place in the water.
Remove from the water when the egg white is cooked. The directions say 3-4 minutes but on my stove with my pot I got it that way in less than 2 minutes and dried the egg off on a clean paper towel.
Then use as you please.
This was so forking easy and quick. What a great trick!
Julia Child’s Easy Poached Egg Trick