My Forking Thoughts on Universal Yums – December Special Edition Greetings From Everywhere

Universal Yums ( www.UniversalYums.com ) is a subscription service for a box of international snacks. You can subscribe for yourself or gift in number of ways and different size ways. The basic Yum Box is 6 snacks with a 12 page booklet of games, trivial and a recipe and runs around $15.00 a month.

The next size up is called the Yum Yum Box. It’s the above Yum Box but contains twice as many snacks (12) the booklet and they say more! The Yum Yum Box runs around $25.00 a month.

The largest box is called the Super Yum Box that contains 20 snacks the booklet and more and runs around $40.00 a month.

At this time I’m just doing the basic Yum Box.

The first Yum we try is the Sugar & Anise Polvoron from Spain.

It’s a powdered shortbread cookie. It’s laced with anise and has a little more powdered sugar on it than the typical shortbread cookie.

Our next Yum is the Roast Turkey & Stuffing Potato Crisps from Scotland.

These chips are cut thick and taste like a combination of poultry seasoning mixed with powdered onion.

Next Yum was very unusual.

Salted egg yolk popcorn from Taiwan. My husband screamed when he tasted them. They are very odd and not like any popcorn I’ve tasted before. They don’t have that crunchy kernel thing that sticks in your teeth. These seem fluffier…… But oddly they almost seem seem wet or liquid in them but they aren’t………..They are sweet but are more salty than sweet. I don’t think that they taste like egg but taste sort of buttery in an artificial but not bad way. I don’t really know why but I like them…….They seem light and are odd but pleasingly sweet and salty but not too salty.

Next we tried the Mocktail Bon Bons from the United Kingdom.

They are small powdered chewy and tangy treats. I think people with false teeth might have trouble with them. (LOL) They sort of remind me of what I think were those Now and Later Candies (haven’t eaten then in decades…might be remembering wrong candy?) but tiny. For me they are too tangy but I am sensitive to tangy and sour.

Alpine Nut Cake from The Swiss Alps were next.

It’s a little crunchy cake…almost like a cookie filled with walnuts and hazelnuts….Not bad….I could eat it again.

Ever try cookies from the Netherlands?

Little spice cookies…..Not bad…pretty good…..I never really ate spice cookies. I think they’d be great in ice cream or in a crust for other desserts.

Last and not least.

Cocoa Dusted Chocolate Truffles from France.

YUM! These are smooth and chocolatey, not too sweet and just right. Wouldn’t mind a bigger bag of them!

Can’t wait to find out what I will be trying next month!

www.UniversalYums.com

The Forking Truth

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