Esther’s Kitchen is a seasonal Italian Restaurant located in the arts district of downtown Las Vegas Nevada. They use local ingredients as much as possible and make their own sourdough bread, pastas, pizza, and more!

At the original location on 1130 S. Casino Center Blvd (soon to move next door) They offer seating at the bar.

They also have a small patio and a dining area with an open kitchen.

We started out by enjoying their house made delicious sourdough bread with sides of house churned butter, cambozola blue cheese, pecans, and pickled grapes, and cannellini beans with lard, speck, and pistachio oil.

Next we share a seasonal salad called Troy’s Peaches and Tomato Salad.

Besides tomatoes and peaches this contained stracciatella cheese, red mustard, and pickled peach vinaigrette.

For my main I tried the seasonal wild Mediterranean Bronzino with harissa farrotto, caramelized squash, and salsa verde that taste pretty much the same as shrug sauce.

This came adorned with tiny squashes and tiny reduced and peeled sweet heirloom tomatoes and everything was prepared to perfection.

My husband enjoyed the house made Bucatini (Amatriciana & Guanciale, red onion, chili, parsley) with the beef and pork meatballs.

We wanted to try dessert here. I took a chance with the blackberry pavlova….(Somethings I hate them when the crisp meringue taste like egg white to me)

This might be the best one I’ve tried. It’s light as a feather. Not too sweet and it doesn’t have that egg white taste…….I enjoy the pops of sweet basil…….REALLY GREAT but could use a tad more lemon or just a sprinkle of lemon zest…….I would still get again.

I have to say……

Esther’s Kitchen is Worth a Fork!

Worth a Fork!

Esther’s Kitchen (Soon to move next door to a larger location)*****UPDATE MOVED NEXT DOOR******

1130 S. Casino Center Blvd Las Vegas NV – 702- 570 – 7864

NEW ADDRESS IS 1131 Main St Las Vegas NV – 702-570-7864

www.EsthersLV.com

Every THING is subject to change.