Bistro 57 is an American-Italian sort of restaurant at Aliante Hotel/Casino in North Las Vegas Nevada. It’s big and modern. They offer a nice bright bar area.

Just past here are a few dining areas.

They start you off with a non-Italian bread basket with oil embellished with balsamic vinegar. (My husband thought the rolls were olive rolls…….was very surprised to bite into sweet raisin rolls)

For my main I tried the Flounder Francese.

They gave me a generously sized filet of flounder that was nicely prepared and battered in a lemony, buttery batter. To the side are petite green beans with some toasted almond slices. There is also a side of Italian seasoned potato wedges that seem like they were re-heated a few times…………

My husband tried the baked rigatoni with sausage.

This is also a generous serving of pasta tossed with marinara sauce, accented with globs of ricotta cheese, and lots of melted mozzarella cheese and topped with grated cheese. You sure won’t leave hungry with this dish.

We also tried the pistachio gelato.

It has a nice pistachio flavor and a few pistachios through it. It’s different……..It seems light and not too heavy…….It’s almost more like an Italian Ice more than a gelato…….

Bistro 57 at Aliante Hotel/Casino is Worth a Try!

7300 Aliante Pkwy North Las Vegas NV – 702-692-7777

www.Aliante.BoydGaming.com

Every THING is subject to change.