The House Made Bread with House Made Ricotta Cheese is a very special treat that you get when you dine at Monzu Italian Oven & Bar in Las Vegas Nevada.

The Delicious craft bread gets its unique developed taste from an all natural over three hundred year old family mother starter made from apricots. This very special bread takes five days to prepare.

Then you get to dip the crusty bread into the oil and perfectly seasoned creamy house made ricotta cheese.

YUM!!!!!!!!

The Notable Dish of the week. The House made Bread & Ricotta Cheese from –

Monzu Italian Oven & Bar

6020 W Flamingo Rd Las Vegas NV

702-749-5959

www.MonzuLV.com