safta 1964 by Alon Shaya is a very nice Mediterranean Restaurant by James Bread Award Wining Chef Alon Shaya. This restaurant is located in the Encore part of the Wynn Hotel/Casino on the Las Vegas Strip in Nevada.
The notable “MUST GET DISHES” are –
The Chef’s Salatim Platter full of dips, spreads, vegetables……
The Salatim Platter comes with hot fluffy pita bread and a lot of delicious side dishes such as Luenitsa (our fav. made eggplant and red pepper), Labneh, Smoked Trout Roe with Cream Cheese, Pickled Vegetables, Lima Beans, Baba Ganoush, Caramelized Tomato Olive Tapanade, & Candied Almonds.
You also must get the hummus because it is by far the best I’ve tasted in Nevada…….
You also must get The Safta’s Delights for Dessert.
Three of each ultra mini pistachio baklava, marble halvah, chocolate cake, blueberry rugelach, mini lemon tart.
The Salatim Platter, The Hummus, & the Safta’s Delights from Safta 1964 by Alon Shaya are among the most notable Las Vegas Strip dishes from Restaurants to get and are Worth a Fork!
Worth a Fork!
Safta 1964 by Alon Shaya
Wynn Encore Las Vegas 3131 Las Vegas Blvd Las Vegas NV
702-770-5310
www.WynnLasVegas.com
