Izakaya Go is a Japanese Tapas Bar, Ramen, Yakitori, and Sushi Restaurant located in Las Vegas’s Chinatown.

It’s a small place so you might need a reservation.

the tables on this side of the bar are reserved for reservations.

I had a reservation and told the host but for some reason the host didn’t care and didn’t even ask me my name and sat us on the non-reservation side.

We were somewhat offended but stayed anyway.

We started with the spicy tuna crackers.

They are different here and are more like tuna and rice croquettes….

Next was a big eye tuna steak.

They accidentally undercooked this and sent it out with a raw interior. Usually raw fish at Japanese Places is good but for some reason the raw center was tough like biting into a raw turkey leg…….This was not edible and was taken off our bill.

Most of the tempura vegetables were very tasty. My favorite vegetable here was the shishito pepper….That was really great here. My husband loved the tempura mushroom. The asparagus wasn’t edible because they had a very hard thick skin on them that should have been peeled.

The pumpkin croquettes were tasty.

The best plate of the evening might have been the Salmon Kama (salmon collar) It was perfect, moist, and delicious. In case you don’t know …..The collar is the best and tastiest part of a fish.

I didn’t try the wagyu beef nigiri.

The Salmon Collar was really great…..some things were tasty….I’d stay away from the Big Eye Tuna Steak.

That was my trip to Izakaya Go.

Izakaya Go

3775 Spring Mountain Road Las Vegas NV

702-247-1183

www.IzakayaGo.com

Every THING is subject to change.