ai Pazzi Pizza by Chef Fabio Viviani recently opened in the food hall in Rampart Hotel/Casino in Las Vegas Nevada. At the time of my visit last Friday I was told that this is just a take out restaurant without seating on the day we went. (That might be changing because I saw them adding tables the next day?) We sat at the bar seats by ai Pazzi Pizza and were told to leave because they were bar seats for the restaurant. (but the next day I saw they let ai Pazzi Pizza there so I don’t know if they changed things or maybe it depends on who is working? anyways They offer a limited menu of 6 twelve inch pizzas, two salads, soft beverages, and take out beer.

I noticed that chef Fabio was seated next door at the Pearls Oyster Bar.

We came at an off time and we sat ourselves at one of the few tables across from ai Pazzi Pizza but you can’t count (at this time) on getting a seat anywhere.

We tried a Pesto Pomodoro Pizza (mozzarella, pesto, tomatoes, raw onion, parmesan)

and a OG Salica (pomodoro, fontina, provolone, sausage, peppers, olives, red onions, roasted garlic, and oregano)

Of course both pizzas were delicious and both were thin and crisp.

At the time of my visit it wasn’t clear on the website that this was a take out only restaurant. Perhaps that will change in the near future?

ai Pazzi Pizza – Newly Opened

221 N. Rampart Blvd Las Vegas NV (at Rampart Hotel/Casino)

702-507-5900

www.TheResortatSummerlin.com

Every THING is subject to change.