Airport Food I ate in Phoenix Sky Harbor in April/May 2019

Sometimes when you travel you find yourself eating airport food. I heard about many local Metro Phoenix restaurants opening branches of their restaurants in Phoenix Sky Harbor Airport. I had to leave extra early for a flight and decided to give one restaurant a try. In general I’m not a big of breakfast foods so I was pretty thrilled to find Los Taquitos offering their full menu as the other two restaurants (Humble Pie and Nocawich) were I was were only offering breakfast.

I thought oh cool I’ll try a chicken torta…….I haven’t had a chicken torta since my last trip to Mexico. A torta is basically a sandwich on a French inspired Mexican roll.

They have a good amount of variety seating here.

They have a long table with traditional seats, a few tables with stools and a high top seating with outlets for computer use.

It’s walk up to the counter and ordering goes sort of Chipotle Style……(they ask you what you want as you walk down the line). My husband orders the food as I grab a table and guard the suitcases. He tries to order me a chicken torta. He tells the girl behind the counter that he wants to order a chicken torta. She says what do you want on the chicken torta? He says whatever a chicken torta comes with. ***********She says I don’t know what goes on a chicken torta.*********WOWEE who knew that whoever works behind the counter doesn’t know what goes on a chicken torta?

I wind up with this.

I guess it doesn’t look bad but the bread is very heavy and thick. The chicken is a generous amount of very dry flavorless chicken breast with some amounts of inedible grizzle. I also received wilted lettuce, unripe tomato slices and a smear of liquid avocado. On the side was dry seasoned rice and plain black beans.

My husband received.

Carnitas Torta with the same rice and drippy refried beans.

www.LTGrill.com

Coming back to the airport we were brave and decided to try airport food again because we were really hungry, short on time and had to be somewhere. We landed at terminal 4 this time and were walking by Zinc Brasserie.

We’ve enjoyed many dinners from the Zinc Bistro Location in Scottsdale and have enjoyed the take out at the Le Petit Zinc window here before. We waited a little while to get seated but once we were our order was taken quickly.

I got the grilled chicken salad.

It’s basically a Caesar salad. It’s a lot of romaine leaves, thinly sliced (what taste like marinated) moist chicken breast with black pepper, shaved toasted bread and shaved parmesan dressed with an emulsified slightly creamy dressing. It’s not the most exciting salad in the world but everything is fresh and good. It seems healthy and is satisfying.

My husband got the Short Rib Banquette.

Wow look how big and nice this is! This sandwich is actually bigger, better and more detailed than the last sandwich my husband got from Zinc Bistro in Scottsdale. The sandwich was delicious. The Zinc Ketchup was nicely spiced. The fries were fresh and hot and lightly dusted with smoked paprika.

Zinc Bistro Pastrami Brisket Sandwich Platter from Scottsdale

www.ZincBistroAZ.com

Airport food is rated at 1/2 a Fork because it could go either way.

1/2 a Fork…Could be good! Also could suck.

Everything is subject to change and your experience may or may not differ.

The Forking Truth

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