Nearly all the recipes or variations of the recipes can be found here. (www.TheFORKINGTruth.com)

Up top are potato and cheese pierogi that I fried in butter. (You are suppose to eat them boiled the first day, 2nd day sautéed with caramelized onions.) But for a crowd I think they are best fried so they are finger food.

Pistachio and Chocolate & Hazelnut rolled Cookies

Crispy tasty Potato Puffs (Potato, cream cheese, butter, seasonings filled fried wonton wrappers)

My famous chipotle rice, cheddar, corn, potato string wrapped peppers

Crackers (bread crisps) with taleggio , home made pesto, tomato and smaller crackers with mild green chili cream cheese that I piped into roses.

These were some Foods that YOU can make too!