We are in a serious health crisis and it is advisable and also the law depending on your location to wear masks when you are in a public space. Scientist have proved that much of the virus can stop spreading if we all wear masks. This mandate upsets some people but wearing a mask is the right thing to do. People who don’t wear masks are selfish and can unknowingly be carriers of the virus. They can unintentionally infect others. I was looking at masks for sale on eBay and I noticed that many people now are selling eating and drinking masks.
I don’t think any of these mask can possibly be effective because they all have openings in them.
For a mask to be effective it is suppose to be tight but breathable. It’s suppose to have layers. I’m not a scientist so I Don’t know if this is true but I read that not all but some masks actually provide partial protection against the virus. The bad news is that you can still the catch the virus wearing a better mask that offers partial protection. (kn95, mask with hepa filter are considered better masks. Best masks are reserved for health care workers) The good news is that chances are that you won’t catch as much of the virus with a better well fitting mask. That can make a difference that is more valuable than any amount of money.
If your FORKING Mask has a hole or slit in it you are spreading germs and more germs can spread to you.
#Don’t Kill Grandma Wear a sensible Mask
There is a bunch of Forking Weird Eating and Drinking Masks Out There for sale during the Coronavirus pandemic.
Every FORKING THING is subject to change and we hope IT DOES CHANGE FOR THE BETTER!
Dining out can be deadly these days during the pandemic. Take out is a less risky option. All restaurants are struggling and we have little else to do these days anyway so we are giving as much support as we can to restaurants.
Our first take out of the week was from a small casual Mediterranean/Greek restaurant Pita Kitchen in Glendale (#UpperWestSide). I didn’t go in to pick up but my husband said that they installed more plexiglass inside for our safety.
Pita Kitchen bakes their own fresh pita bread that is always delicious. I usually get the chicken kabob Greek Salad. The kabob always taste delicious with lots of flavors and always has a delicious char. 18 out 20 times it is also juicy. My husband usually gets the gyro meat on a Greek Salad.
My dogs always love Pita Kitchens’ food.
Next Take Out was from Fabio On Fire in Peoria (#UpperWestSide). This is a small Italian Restaurant that offers Neapolitan Pizzas, various Italian dishes, amazing breads and desserts (FORKING FABULOUS Gelato). They have a 100% contact free curbside transaction. You order and pay online and all the communication is done by text. They sanitize a table and your order is placed there.
We got family style pear salad, pappardelle con fungi and peach gelato. Everything was very good. Portions were very large. P.S. That peach gelato is the best in the whole wide WORLD. Fabio should go to shark tank to sell his gelato across America….YES IT’S THAT FABULOUS!
Pups were happy to try a little cheese from the salad.
We also did take out from Scotts Generations Restaurant and Delicatessen in Phoenix. They offer breakfast dishes and delicatessen favorites.
My husband got a pastrami sandwich (or actually 2) I got the smoked fish supreme platter and tomorrow we will try the latkes for breakfast. My platter is a really great value. My platter is large and I get three meals out of it. One of the fish I pick is Lake Sturgeon…..I don’t think any other restaurant sells it in Phoenix and it cost around $40. a pound. My platter also comes with a bagel, cream cheese, cole slaw, potato salad, fresh made pickles and vegetables. It’s a nice treat to have once in a while. We also like that Scott’s is open on most of the holidays.
Our dogs were very excited to try some of Scott’s.
FnB in Scottsdale had a take out special on fried chicken so we got two. In case you have been living under a rock…..FnB is co-owned by a James Bead award winning chef Charleen Badman so if she offers a take out special like this it would be advisable to try it.
Half a fried chicken with a peach and feta salad, macaroni and corn salad and potato salads. This is also way more food than anyone can possibly eat. But WOW! This take out was GREAT! Reminds me oof a similar take out from Thomas Kellers’ Ad Hoc. His fried chicken was also fabulous but FnBs’ sides are far more detailed and delicious!
Dogs are yappy….I mean happy to try some.
Last Take Out of the week was from Aioli Burgers in Phoenix. I heard about a Nashville Hot Chicken Style Sandwich that was on special for the Fourth of July….But it was Sunday the fifth and they were still offering them so we decided to give them a try.
We each got a Nashville Style Hot Chicken Sandwich with a side of roasted vegetables. Our sandwiches were suppose to come with green chili aioli but the aioli was forgotten….or maybe they ran out?. The sandwiches are tasty and the chicken is moist. They aren’t very spicy but they are tasty as chicken sandwiches. As per usual my dogs helped with the large portion of chicken. (I removed the coating for them since it might contain spices and vinegar that are not good for dogs)
“We are in this thing together!”
That was take out in metro Phoenix week 16 of the coronavirus pandemic.
We went to-
Pita Kitchen – Glendale/#UpperWestSide
Fabio On Fire – Peoria/#UpperWestSide
Scott’s Generations Restaurant and Delicatessen – Phoenix
FnB – Scottsdale
Aioli Burgers – Phoenix
Everything is subject to change and we hope it does for the better.
This week I thought I’d shop at Costco again since the delivery was so great last time. I didn’t need toilet paper or paper towels since the nice delivery person I had last time asked me if I wanted to add them n to my order. That didn’t happen this time but II don’t need those things yet. It’s still the same on line and you can’t order those paper products for delivery. I was surprised that I couldn’t order fresh whole carrots but most things that I wanted to buy I was able to order…………but I wasn’t able to get 🙁
I liked that I could virtually see my order going into the cart.
I also liked that I could add lots of wine.
I liked that my order was to be delivered in around 2 hours.
This time when I got my order I noticed that I didn’t get my major things that I needed for my lunches next week (romaine lettuce and spinach). We were also missing my husband’s meat and cheese roll up snacks that he likes. It’s no biggy but instead of oranges I got tangerines. I also got a few things that I didn’t order like apples, bananas and mangos….Oh my!
We texted the delivery driver to see if she would fix things and never heard back that whole day.
We waited an hour and didn’t hear back so I filled out the questioner from Costco and I got this before their response.
Then I got this.
I asked for a refund.
That’s how my Grocery Shopping from Costco delivery went week 8 of the coronavirus pandemic.
Last week was brutal. My local Safeway super market was only filled with 20%-30% groceries. There was very little that could be purchased.
This week I went to Walmart Grocery.
I almost cried when I saw all the produce. It’s so much closer to normal.
They were also out of a lot of things like onions, potatoes, hot dogs, eggs, all paper products. A lot of things were very low or missing but at least they had fresh looking chicken so I was happy.
packaged cheeses
No eggs today.
Since I’m down to my last paper towel I stopped at CVS. They had a few paper towels left with a sign that says limit one. I grabbed a two pack of bounty paper towels. I don’t know if they priced gouged me because with tax the two rolls cost over TEN DOLlARS…dang I normally pay a little over a dollar a roll in a big multi roll pack from Costco….
A few days latter I went back to Walmart Grocery. I also had trouble buying my dog’s Blue Buffalo Food. The Dog Food Stores were out of the big bags and I was almost out but got lucky and found a couple small bags at Walmart. They still lacked paper products but there was maybe a half dozen containers of eggs with a limit of one per customer. I was lucky to get eggs this time. They only had 6 cartons and one was an extra large box of eggs so I snagged it up.
I also went to Costco. They now make you wait in a line and so many people are allowed in at a time. Many were waring masks. I’m not a fan of Costco raw chicken since they switched to Foster Farms Brand but they were still out of raw chicken and most paper products. I did notice that the empty shelves from last week now are filled with water bottles. They also had eggs this week. Now they block off the aisles and funnel you to one area with six foot spaces to check out. All cart contents stay in the cart and sneeze guards have been installed by the cashiers.
That’s how things were this week.
The CoronaVirus Apocalypse in Metro Phoenix Week Two – Annoying but no Famine this week.
Everything is subject to change and I hope it does for the better.
I didn’t noticed much of a change shopping for food until this past weekend. I was at Costco a warehouse shopping type of store. I didn’t really need too many things so I didn’t look for too many things either. It seemed like they offered most of the foods they normally offer but they were out of paper products, eggs and bread. It’s possible that they were out of more things but I didn’t notice. To me it didn’t seem like a crisis but it sure did seem annoying.
First time I’ve seen empty shelve at CostcoLots of empty shelving at Costco
Latter in the week I thought I’d go to Safeway for chicken because Costco sells a brand of chicken that I don’t like. I had no idea that Safeway’s shelves would be like this.
Not much here.
Tomatoes are usually here.
They have a few things. They have Japanese eggplants and it looks like yellow beans and green beans. On the other side is Savoy cabbage.
Here’s most of the rest of the produce.
No potatoes or onions.
The meat counter is out of meat. It’s not like I came in at an off time. I came Tuesday just after lunch.
They are out of all raw chicken and raw turkey today.
They have some meat but it’s vegetarian, some beef and some pork.
Not much here.
Not much here.
Not much here.
Not much here either.
This is a crisis. Nobody can live forever like this.
This is the FORKING CoronaVirus Apocalypses and this is what it’s Forking Like To Buy Food. It seems like Famine in Phoenix Week One. I can only hope that next week is better.
Everything is subject to change and I FORKING HOPE THAT IT DOES!
